Tuesday, October 30, 2018



Canadians are blessed with so much fresh water flowing around us and from the tap that it is baffling and embarrassing that we spend billions on bottled water that then clogs garbage with empties.
I have to admit that my wife and related offshoots buy and guzzle bottled water despite my unveiled antagonism.
I also admit the purchase cost is a pittance. It's the principle that counts with me, and the garbage left behind. It's such a stupid idea to throw away even small change on bottled water which is often only our tap water run through filters by giant corporations and then marketed using computer-generated nonsense names.
Now there are municipalities around the world which have toyed with bans and have stopped providing bottled water at civic functions. They should go all the way and not just dip a toe into the issue.
My boyhood was spent in a town in the Bruce Peninsula which we boasted was famous for its deep artesian wells flowing with the sweet necessity of life. There was even a small brewery that boasted of its water before it was swallowed by a giant that concentrated more on distribution than taste.
When I returned to T.O, the populace would have giggled at the idea of buying bottled water. Then came preening bottled water from exotic locations and grumbling from activists about fluoridation (an important health improvement despite the silly poison claims.)
I remember only two major stories about southern Ontario drinking water (although the north had major problems on reserves) which meant that what came out of our taps here has never really been an issue.
We had the awful scandal about lengthy water pollution that ruined people in Walkerton (ironically the capital of the Bruce) and official mutterings from a radicalized city health department where a lefty listing himself as a doctor (his doctorate was in African studies) warned pregnant women and others that it would be best not to use Toronto tap water.
His warning didn't fill Toronto's councillors with alarm but it sort of roosted there ticking. Then I pointed out as a columnist in a private conversation with the head politician over the water supply that he as a chemical engineer and the engineers involved with the pumping stations from the lake were leaving themselves vulnerable to professional challenges of their credentials if the issue turned from a tickle to a flood.
Which led Metro Chairman Paul Godfrey, who apparently went on to work in baseball and publishing, to lead the charge to spend $135,000 on a major scientific study of the quality and safety of Toronto tap water compared to various bottled waters which were then mostly imported.
The results put to rest for all time any health claims that Toronto tap water was bad for you. In fact, in taste and quality it was rated superior to every bottled water sold in the city including the effete Perrier.
(Which reminds me of the chap who looked after all the drinking water for Expo '67 VIPs. This included the water that all the kings and PMs brought from their homelands so they wouldn't get tourist tummy. He showed me some of the giant bottles which actually had little "things" floating in them.)
But back to my recommendation that the new city council ban all bottled water from our store shelves on the grounds that city tap water costs less, may occasionally be safer,  and is environmentally friendly because it doesn't jam our landfills and suck zillions of litres out of our ground water supply.
It would be so simple to do. It would save us money and hassle. Among the minor benefits would be that I would no longer have to lug the unused bottles of water home when I close the cottage for the winter. It hurts my back even as I fume about the fact it's just a dumb fad.

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